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เอกสารมาตรฐาน
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AOAC
2002.03
Pesticide Residues in Nonfatty Foods: Supercritical Fluid Extraction and Gas Chromatography/Mass Spectrometry
2005 (2023)
Final Action
14
AOAC 2023 Online Ch. 10.1.03
A chopped frozen fruit or vegetable test portion is mixed with a drying agent, and the pesticide residue is extracted by using supercritical CO2, collected on a solid-phase sorbent or in a liquid trap, and determined by GC/MS