เคมี
เอกสารมาตรฐาน
สหรัฐอเมริกา
AOCS
Cd 1b-87
Iodine Value of Fats and Oils Cyclohexane Method
2017
4
665.0288 AOCS 7th ed. 2017-2019 rev. Ref.
DEFINITION The iodine value is a measure of the unsaturation of fats and oils and is expressed in terms of the number of centigrams of iodine absorbed per gram of test sample (% iodine absorbed). SCOPE Applicable to all normal fats and oils with iodine values in the range of 15 to 70 that do not contain conjugated double bonds.