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ASTM

C1914-21

Standard Test Method for Bake and Boil Testing of Laminated Glass

2021

3

ASTM Vol.15.02 (2022)

It is generally recognized that excess moisture and air within an interlayer will cause bubble formation in a laminate when exposed to heat or UV radiation, or both. These may be caused by initial moisture and air in the interlayer and be generated by thermal exposure. The purpose of this test method is to measure quantitatively the laminate stability under controlled conditions, specifically in relation to the formation of bubbles in the body of the laminate.


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